One of the best that I have ‘put together’ from the numerous cookie recipes that I have tried is this Rocky Road Cookies Recipe. It’s so good, I almost didn’t want to share this recipe with you… If you enjoy chocolate cookies that are crispy on the outside, soft, chewy and
Cindy’s Bakery and Restaurant started out in 1972, as a bakery and refreshment shop in Tarlac City; with a vision to become the top choice for freshly baked breads and delicacies using traditional recipes imparted with consistent freshness and taste. Now being remembered for its original jingle “Cindy’s is the
Beans and Blossoms Cafe Now Offers Buffet! Our favorite cafe and chill out place just made a major revamp! And people are liking it. Beans and Blossoms Cafe has turned things around from its casual Cafe and garden-to-table vibe to a legit All-You-Can-Eat Buffet Restaurant. Check out what I used
MALOLOS CITY(Bulacan) — A hip, new WEEKEND FOOD FAIR has recently re-opened in A.Mabini, Guinhawa, Malolos (just a few baby steps away from Malolos Crossings); and this one has been creating a lot of buzz since it resumed its 2nd seasonal operation last July 14,
We are a Mark Whalberg fan. And we became even more, after having personally tried what their fast food chain the Wahlburgers has to offer… Wahlburgers is a titular chain of restaurants owned by chef Paul Wahlberg and his brothers, Donnie (a former member of the New Kids on the
There are days in a parents life when we just gotta put our kids CRAVINGS first more than ours. But knowing what kids love, we are not about to just resort to too much fast food indulgence. In Metro Manila, particularly, there’s plenty of choices, and most restaurants actually have something to offer for kids.
So, it’s no SECRET afterall… The Singapore Bar scene has been abuzz, and as a matter of fact never been the same with the sudden rising of this Korean-Mexican Fusion Bar called “Don’t Tell Mama (or DTMM for short).” DTMM is a casual and hip bar and chill-out place situated
I started trying to learn this ‘new skill’ after becoming a mother. Prior to motherhood, I was content of just buying ready-made, commercially available cakes, for the reason it is hassle free, convenient, and, well, yummy in the tummy. But having a baby, sort of raised my standards a bit, and
Singapore’s No.1 Korean Fried Chicken, Chicken Up, first opened its doors in 2010 at its pioneer branch in Tanjong Pagar in Singapore. Currently, it has six locations in Singapore located at Tanjong Pagar, Tampines, Jurong East, Buangkok, Parkway Parade, Orchard and one in Johor Bahru, Malaysia. In the past Chicken
A full-time mom to an adorable little girl named Cassey. An environmental enthusiast and an avid fan of beauty and the arts, always been a promoter of everything that is eco-friendly, tasteful and artistic.
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